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Jamaican Callaloo Fried Rice (Veg + Gluten Free)

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Learn how to make Jamaican Callaloo fried rice in this episode of Tasty Tuesday's with Chris De La Rosa of CaribbeanPot.com. Using leftover rice and fresh Jamaican callaloo from my garden (aka spinach or Chorai bhagi) we'll make a quick fried rice, which is a delightful vegetarian and gluten friendly dish, packed with flavor and takes less time to prepare than calling for fast food delivery. With our strong Chinese heritage in the Caribbean, fried rice is a natural dish when it comes to Caribbean culinary culture.

Video Date: 
Tuesday, November 10, 2015